Skip to Main Content

A Walk in the Park Blog

Skip to Next Section
A Walk In The Park Dorney Park Blog
A Walk In The Park Dorney Park Blog

A Walk In The Park

The Official Blog of Dorney Park

Skip to Next Section

Ready to Beat the Heat? Wildwater Kingdom is Ready for YOU!

A frequent question we get from guests and the news media is: What does Dorney Park & Wildwater Kingdom do to be ready for a safe operating season? Here’s the scoop.
Read More

Behind the Scenes 2018 Update

We've been busy - check out the waves we made!
Read More

#AmazingLooksLike the 2018 Volunteer Challenge

Check out what the Dorney Park Care Team has been up to, and how you can help!
Read More

Behind the Scenes: Spring Update

Catch up on all the behind the scenes activities at Dorney Park & Wildwater Kingdom as we prepare for Opening Day on Friday, May 4th.
Read More

February Feasting: Celebrating Fat Tuesday with Recipes from Chef Don Stauffer

Mardi Gras, which is French for “Fat Tuesday,” is the last day of a season called “Carnival.” Let’s look at some traditional Mardi Gras recipes from Executive Chef Don Stauffer as well as some fun alternatives to make the best of your day of feasting!
Read More

Game Day Game Plan - Step Up Your Food Playbook!

We're just weeks away from the "Big Game" so how do you make your party stand out above the rest? Join Dorney Park's Executive Chef Don Stauffer as he shares some of his favorite game-winning recipes.
Read More

Take the Chill Out of Your Winter with Hot Chocolate Ideas from Chef Don Stauffer

Dorney Park's Executive Chef, Don Stauffer, provides some great hot chocolate ideas to warm you up on these frigid days.
Read More

Behind-the-Scenes: Winter Update

We are already announcing some changes and in-park updates for the 2018 season. Learn more inside this blog entry.
Read More

How To Avoid Stress & Common Thanksgiving Pitfalls

The holidays are the most wonderful time of the year, there's no doubt about that. But, they can also be stressful especially for those feeling the pressure of hosting and preparing the perfect meal. Our new Executive Chef, Donald Stauffer, lays out the top 10 most common Thanksgiving pitfalls and gives his best advice on how to make lemonade out of lemons when encountering these stressful situations.
Read More

Chefs Secret: The Perfect Pumpkin Mousse

One of the biggest tasks in hosting Thanksgiving is planning the perfect menu.  Well, we are here to help!  We've recently welcomed a new Executive Chef, Donald Stauffer, to our team.  Chef Stauffer is sharing his recipe for the perfect Pumpkin Mousse.
Read More